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Kenji López-Alt: A Journey Through Food and Science

VIRTUAL Program

2025-11-18 19:00:00 2025-11-18 20:00:00 America/Chicago Kenji López-Alt: A Journey Through Food and Science Join award-winning cookbook author, New York Times food columnist, and Serious Eats director J. Kenji López-Alt for an evening of cooking insights, techniques, and foodie exploration. Zoom -

Tuesday, November 18
7:00pm - 8:00pm

Add to Calendar 2025-11-18 19:00:00 2025-11-18 20:00:00 America/Chicago Kenji López-Alt: A Journey Through Food and Science Join award-winning cookbook author, New York Times food columnist, and Serious Eats director J. Kenji López-Alt for an evening of cooking insights, techniques, and foodie exploration. Zoom -

Join award-winning cookbook author, New York Times food columnist, and Serious Eats director J. Kenji López-Alt for an evening of cooking insights, techniques, and foodie exploration.

As the culinary director for Serious Eats, López-Alt is known and loved for his thoroughly tested and explained recipes and food features. His James Beard Award-winning cookbook The Food Lab uses evidence-based testing to show you the best ways to cook things. A former chef and restaurant worker, López-Alt is also the author of The Wok: Recipes and Techniques and a best-selling children's book, Every Night is Pizza Night. He also co-hosts “The Recipe With Kenji and Deb,” a podcast that helps you discover your own perfect recipes with his friend Deb Perelman of Smitten Kitchen. 

On YouTube, “Kenji’s Cooking Show” celebrates that food’s main goal is pleasure and inspires home cooks to take their food where they want it to go! When he’s not cooking or writing, López-Alt enjoys spending time with his family, playing music and exploring Seattle. 

Chicago’s Billy Zureikat joins López-Alt in conversation. Zureikat is a home cook and baker with a story as unique as the flavors he whips up in his kitchen. After being diagnosed with Muscular Dystrophy, sandwiches and pizza became his canvas, including the infamous "Tripping Billy" pizza. Billy has collaborated with more than 90 restaurants to raise $73,000 for Muscular Dystrophy. 

This event is made possible by Illinois Libraries Present (ILP), a statewide collaboration among public libraries offering premier events. ILP is funded in part by a grant awarded by the Illinois State Library, a department of the Office of Secretary of State, using funds provided by the U.S. Institute of Museum and Library Services, under the provisions of the Library Services and Technology Act (LSTA). 

ILP is committed to inclusion and accessibility. American Sign Language (ASL) interpretation and Closed Captioning are provided for all events by default—no special request needed. 

AGE GROUP: | Adult |

EVENT TYPE: | Virtual |

TAGS: | |

Mount Prospect Public Library

info@mppl.org
Phone: (847) 253-5675

Hours
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We're closed Sunday April 05
Mon, Mar 30 9:00AM to 9:00PM
Tue, Mar 31 9:00AM to 9:00PM
Wed, Apr 01 9:00AM to 9:00PM
Thu, Apr 02 9:00AM to 9:00PM
Fri, Apr 03 9:00AM to 7:00PM
Sat, Apr 04 9:00AM to 5:00PM
Sun, Apr 05 Closed

About the Location

The Main Library is located in downtown Mount Prospect, next to Village Hall. The building houses an extensive collection of materials, spaces for quiet and collaborative work, several program rooms, public computers, a dedicated teen space, and engaging play area for children.

 For a comprehensive list of all services available at the Main Library, please visit the library website.

Upcoming Events

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Fri, Apr 03, 9:30am - 11:00am
Mount Prospect Public Library - Youth Program Room Combined room 119

Sat, Apr 04, 10:00am - 11:00am
Mount Prospect Public Library - Youth Program Room Combined room 119

Rescheduled
Sat, Apr 04, 10:00am - 11:00am
New date Saturday, April 18, 10:00am - 11:00am
2nd Floor Research Desk

Sun, Apr 05, All day
All Library Locations